Friday, 11 September 2009

Roasted Baby Lamb

My DH came home with this rare treat of Baby Lamb all ready for roasting , I would have liked it stuffed with flavour myself but i just did something simple to it. Added some sea salt , grinded ginger and chilli salt over it , sprinkled with rosemary and covered with sliced lemons of it went to be baked.
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here is what we got tender succulent piece of meat!

1 comment:

://: Heni ://: said...

MachAllah that looks so tasty! I am sure everyone enjoye dit!

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