Filling Mashed potatoes
salt peper and any spice to your liking
mashed potatoes salted and add any spice to your taste
Green pitted olives
Roll your boreks and fry in shallow oil, this side dish served well with soups these are always served in Ramandan in Algeria along sde a bowl of shorba. We had them with salad in the hot weather yesterday.
These are some i made before and i have posted for Sonya