Saturday 26 July 2008

Curried Marrow

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I made a masala base of the usual onions , ginger ,garlic and chillis, some tomatoes blended and spices salt, garm masala, cummin, tumeric. I added the chopped marrow and added a very tiny ammount of water as the marrow will realese a lot of fluid of its own. I added some meat balls but this is my own choice but normally a vegi dish. I kinda fused this one.

3 comments:

Anonymous said...

I have never cooked marrow but I am going to try this one inshallah.
When did you add the meatballs and did you cooked them before hand?
Take care, Ines

Rainbow In The Grey Sky said...

I made a big mistake and added them towards the end and ofcourse the rice never cooked well but you dont have to add rice i suggest you cook them in with the marrow asthey take time too and not a lot of liquid in this dish, let me know hoe they come on. thenaks and welcome to my blog Ines, i do ass by yours but youdon't update much ?

Rainbow In The Grey Sky said...

Marrow relese a lot of water when cooking.

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