Monday, 23 June 2008

mange tout et les carrots

I used a little olive oil and sauteed some minced garlic & ginger, salt , pepper and a little sprinkle of canyne pepper. Stir fried this all with the carrots that i had previously steamed and chopped and the mange tout, a delightful side dish.
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Warm Salad

New potatoes, boiled eggs, red onions, sprig of mint and some parsley, black olives dress with any dressing of your choice.

Can be eaten cold but i like mine slightly warm.
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Quick Chicken Soup with homemade croutons
1 onion, carrots plenty of fresh coriander, generous cut of butter,1 small potato,1 veg stock cube.
Put it all in a pan and add boiling water and then add previously steamed boneless chicken.
Once veg is done blend it with the hand blender.
Toast some bread on a high setting in the toaster.
Remove from toaster and cut in to small squares.
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3 comments:

seekingtaqwa said...

Ya allah you're making me salivate with all those pics.. lol

ammena said...

yummy, i miss mange tout.. it just isnt the same here.. that salad looks delicious too sis, think im off to boil some eggs :P cant wait for u to make all these lovely treats for me when we meet up insha'allah

Rainbow In The Grey Sky said...

Do you like curry ameena? as i know you are a vegi so ofal is off the menu but you like asian food?

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